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- Chicken bites with petimezi (grape molasses)
- Chicken fillets with balsamic vinegar sauce
- Classic balsamic vinegar dressing
- Feta mousse with peach compote
- Fried Cheese Pies with Honey
- Greek Salad
- Greek traditional pasta baked with sundried tomato, cream and basil
- Greek traditional pasta with truffle and garlic
- Green Salad with figs and raisins
- Honey dressing for green salads
- Metaxa sauce
- Pastry rolls with "village" stuffing
- Pesto of sun-dried tomato with basil
- Pork Tenderloin with sun-dried tomato, peppers and Feta
- Salty cake with olives and sun-dried tomato
- Trahanas Soup
- Trahanas with milk and feta cheese
- Veal Stew (Stifado)
- Veal shank with Kalamata Balsamic Cream Fig, prunes and apricots
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- Olive Oil & Olives
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