
Ouzo aus Kalamata, 700ml, 40%vol, "STEFANOURI"
Ouzo Stefanouri aus Kalamata
Grapes from fine Messininian varieties
Carefully chosen Greek seed, spices and herbs
Distillation takes place in the traditional bronze alembic of the distillery and consists of the most important process. The slow mixing of boiling and liquefying creates – drop by drop – sophisticated spirits.
The appropriate separation of the distillate and the quality control that takes place throughout the production ensures the best quality of the distillate.
The spirits are kept in proper storage space for as long as it is necessary in order to give famous the flavor of Stefanouri Ouzo.
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