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Ouzo from Corfu island, 700ml, 40%vol, "LAZARIS"
7010024
In stock
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LAZARIS ouzo is produced and bottled exclusively in Corfu.The process of production is traditionally done by double distillation in bronze alembic, in their own distillery. With the anise dominating and a variety of aromatic herbs and seeds (coriander, fennel e.t.c.) has a rich aroma, robust flavor and mellow taste.
The bottle is reminiscent of the blue and green waters of the Ionian Sea, while its aniseed taste perfectly matches with seafood – mainly –dishes of the Greek cuisine.
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