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Extra Virgin Olive Oil of Organic Farming.
A product of superior quality produced directly from olives and only by mechanical methods.
The olive oil is packed in a Bag-in-box, a packaging that ensures that the product does not come in contact with oxygen and light (olive oil-detiorating agents) from the date of packaging until the expiration date.
With a built-in tap for easy use.
Cold Extraction. Unfiltered.