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Organic Chestnut Honey 450gr "FASSILIS", from the virgin chestnut forests in SE Peloponissos

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+30 210 27 77 993 Monday to Friday 09:00-17:00 UTC+2

Organic Chestnut Honey

The Chestnut Honey is collected from the nectar and the honey dews of the Chestnut (Castanea sativa) also known as “Queen of the mountain”, in the virgin forests of the Southeastern Peloponnese at an altitude of over 800m from early June until July.

Chestnut honey is a real feast of flavors. It is a unique type of honey less sweet than all the others with a slightly bitter taste. Its special aroma and its racy flavor make it distinguish..

After harvesting, the honey is packed into glass jars in the modern facilities of the Fasilis family. The whole process does not exceed one month from the time of harvest. Honey is then stored in dark and dry spaces, at low temperature, ready to be released for consumption.


General Information   Nutritional Information (per 100g)
TYPE Organic chestnut honey   ENERGY 332 Kcal
CATEGORY Flower honey with honeydew characteristics   PROTEIN 0,23 g
COLOR Dark brown – almost black   CARBOHYDRATES 82,5 g
TASTE Intense, strong, bitter and lasting   FATS 0,00 g
AROMA Strong, intense   Storage Conditions
CRYSTALLIZATION >18 months   Keep in a cool, dry, dark and odorless place (< 15°C for long storage period). The chestnut honey crystallizes pretty hard. The crystallization of the honey is a natural process that depends only on its plant origin. It returns to its original state with moderate heat. (bain-marie).
HARVEST AREA Southeastern Peloponnese

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