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Kalamata Balsamic Vinegar is a pure, natural product, originating solely from sun-dried grapes of southern Peloponnesian vineyards. Based on a traditional Greek recipe for sweet, dark vinegar, it contains no artificial coloring or preservatives. Papadimitriou is the leading brand of balsamic vinegar in Greece and is exported to more than 20 countries worldwide.
Nutritional Information :
No artificial coloring or other additives
A rich source of antioxidants
15 calories per tablespoonful
0% fat content
Tips : Ideal for sauces, pulses, marinades and any dish needing vinegar. Try it with cheese, cold cuts, and raw or boiled vegetables.
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