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Flower honey is derived from the nectar of many types of the spring flowers and wild mountain flora. It is usually light colored with a flowery aroma and fruity taste. The taste may vary from year to year, the aroma and the flavor can be more or less intense, depending on which bloomings are prevalent.
Flower honey is the softest and sweetest taste of all greek honeys. It helps to the proper function of digestion, gives power and strength, regulates intestinal function, enhances the liver function.