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Stuffed Vine Leaves (Dolmadakia)
The Dolmadakia (vine leaves stuffed with rice) is a famous traditional Greek dish.
The Dolmadakia are made from vine leaves filled with rice, onion, parsley, herbs and spices.
You can eat them as a main dish or as anappetizer (meze), plain or with yoghurt(or tzatziki), warm or cold.
